Bay leaves are aromatic leaves commonly used in cooking to add flavor to dishes. They come from the bay laurel tree (Laurus nobilis) and are available either dried or fresh. Bay leaves impart a subtle, slightly floral and herbal flavor to dishes.They are often used in soups, stews, sauces, and marinades. Bay leaves are typically added whole during cooking and removed before serving .
Bay Leaves
₹180.00 – ₹645.00
+ Free ShippingHealth Benefits: Bay leaves contain vitamins A, C, and B6, as well as minerals like calcium, iron, and manganese. They are also believed to have anti-inflammatory and antioxidant properties.
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